What SŌMA knows, strain by strain
The full reference set every match reads from.
Tuning Strains to your taste…
What SŌMA knows, strain by strain
The full reference set every match reads from.
Tuning Strains to your taste…
garlic-funk
This is savory cannabis in full force: roasted garlic, sauteed onion, and chemical diesel coil up from the jar.
96
Curated out of 100
How fully SŌMA has described this strain — not a quality rating.
Did you try it?
Aroma
Flavour
The funk is loud and unapologetic, with a rubbery earthen backbone. The body sink lands hard and lingers.
GMO
Roasted Garlic Margy
Indica
Frozen Margy
GMO × Frozen Margy
Genetic makeup
Categorical split derived from this strain's type — percentage being curated.
Bud structure
Density varies with the grower and conditions — treat this as a tendency, not a guarantee.
The record above is the cultivar. Each grower's jar is its own plant — here is how their lots measure, from lab panels New York menus print.
Roasted Garlic Margy is typically described with aromas of gassy, diesel, earthy and herbal and flavours of gassy, earthy, spicy and diesel. Aroma and flavour vary with grower, batch and freshness.
Roasted Garlic Margy is commonly associated with effects such as relaxed, euphoric, happy and heavy body. Effects are subjective and vary with the dose, the way cannabis is taken and the individual — this is sensory guidance, not a guarantee.
Roasted Garlic Margy is classified as indica in the SŌMA catalog. These labels are a loose shorthand rather than a precise prediction of effect; studies find they do not reliably track a plant's genetics or chemistry.
By sensory profile, the closest strains in the SŌMA catalog include Tres Dawg, Garlic Patties and Death Star. SŌMA matches on aroma, flavour and effect rather than name alone.
Sensory guidance for adults 21+ where legal — not medical or legal advice.