What SŌMA knows, strain by strain
The full reference set every match reads from.
Tuning Strains to your taste…
What SŌMA knows, strain by strain
The full reference set every match reads from.
Tuning Strains to your taste…
kush-classic
Korean is a rare East Asian landrace indica from the Korean peninsula — an earthy, calm plant used by Soma to build Big Skunk Korean (and so, indirectly, Lavender).
88
Curated out of 100
How fully SŌMA has described this strain — not a quality rating.
Did you try it?
Aroma
Flavour
“Spice and sweetness over a herbal base.”
The nose is earthy and mild: spice and sweetness over a herbal base. The effect is calm and relaxing — a mellow, grounding body ease, moderate and traditional.
It's dense and well-cured by nature, a heritage rarity. For old-world Korean landrace genetics, this is a quiet source.
Korean is typically described with aromas of earthy, sweet, spicy and herbal and flavours of earthy, sweet, spicy and herbal. Aroma and flavour vary with grower, batch and freshness.
Korean is commonly associated with effects such as relaxed, calm head, heavy body and happy. Effects are subjective and vary with the dose, the way cannabis is taken and the individual — this is sensory guidance, not a guarantee.
Korean is classified as indica in the SŌMA catalog. These labels are a loose shorthand rather than a precise prediction of effect; studies find they do not reliably track a plant's genetics or chemistry.
By sensory profile, the closest strains in the SŌMA catalog include South Indian, Sinai and Critical Kush. SŌMA matches on aroma, flavour and effect rather than name alone.
Sensory guidance for adults 21+ where legal — not medical or legal advice.