Harvest
What SŌMA knows
The full curated reference set the Taste Match Engine reads from.
Tuning the harvest to your taste…
Harvest
The full curated reference set the Taste Match Engine reads from.
Tuning the harvest to your taste…
94curatedcitrus-haze
Haze is the original — a 1970s Santa Cruz blend of Colombian, Mexican, Thai and South Indian landraces that became the spine of nearly every modern sativa.
Did you try it?
“Citrus and incense over a spicy, earthy base.”
The nose is bright and complex: citrus and incense over a spicy, earthy base. The effect is a long, soaring cerebral high — energetic, creative and almost psychedelic, with little body.
It's slow to grow and not for the impatient, but its DNA runs through Blue Dream, Super Silver Haze and Jack Herer. For the source of haze genetics, this is it.
Colombian × Mexican × Thai × South Indian landraces
Aroma
Flavour
Sensory data is a curated, hand-mapped seed; detail completeness is high. Identity confidence is high. The diagram is this strain's own sensory radar, not a photo. Batch quality still depends on grower, freshness and storage — none of which is captured here.
Haze is typically described with aromas of citrus, earthy, spicy and herbal and flavours of citrus, earthy, spicy and herbal. Aroma and flavour vary with grower, batch and freshness.
Haze is commonly associated with effects such as energetic, euphoric, uplifted and creative. Effects are subjective and depend on dose, setting and the individual — this is sensory guidance, not a guarantee.
Haze is classified as sativa in the SŌMA catalog. These labels are a loose shorthand rather than a precise prediction of effect; the plant's full chemistry and how it was grown matter more.
By sensory profile, the closest strains in the SŌMA catalog include Thai, Luang Prabang and Neville's Haze. SŌMA matches on aroma, flavour and effect rather than name alone.
Sensory guidance for adults 21+ where legal — not medical or legal advice.