What SŌMA knows, strain by strain
The full reference set every match reads from.
Tuning Strains to your taste…
What SŌMA knows, strain by strain
The full reference set every match reads from.
Tuning Strains to your taste…
citrus-haze
Haze is the original — a 1970s Santa Cruz blend of Colombian, Mexican, Thai and South Indian landraces that became the spine of nearly every modern sativa.

94
Curated out of 100
How fully SŌMA has described this strain — not a quality rating.
Did you try it?
Aroma
Flavour
“Citrus and incense over a spicy, earthy base.”
The nose is bright and complex: citrus and incense over a spicy, earthy base. The effect is a long, soaring cerebral high — energetic, creative and almost psychedelic, with little body.
It's slow to grow and not for the impatient, but its DNA runs through Blue Dream, Super Silver Haze and Jack Herer. For the source of haze genetics, this is it.
Colombian × Mexican × Thai × South Indian landraces
The record above is the cultivar. Each grower's jar is its own plant — here is how their lots measure, from lab panels New York menus print.
Haze is typically described with aromas of citrus, earthy, spicy and herbal and flavours of citrus, earthy, spicy and herbal. Aroma and flavour vary with grower, batch and freshness.
Haze is commonly associated with effects such as energetic, euphoric, uplifted and creative. Effects are subjective and vary with the dose, the way cannabis is taken and the individual — this is sensory guidance, not a guarantee.
Haze is classified as sativa in the SŌMA catalog. These labels are a loose shorthand rather than a precise prediction of effect; studies find they do not reliably track a plant's genetics or chemistry.
By sensory profile, the closest strains in the SŌMA catalog include Thai, Luang Prabang and Neville's Haze. SŌMA matches on aroma, flavour and effect rather than name alone.
Sensory guidance for adults 21+ where legal — not medical or legal advice.