Harvest
What SŌMA knows
The full curated reference set the Taste Match Engine reads from.
Tuning the harvest to your taste…
Harvest
The full curated reference set the Taste Match Engine reads from.
Tuning the harvest to your taste…
dessert-cookies
First whiff is grandma's kitchen — stone-fruit cobbler cooling on the sill — then a mint draft slides in through the screen door.
Did you try it?
It lifts the mood like a sugar rush and lands soft enough to keep the conversation going.
Gary Payton × Georgia Pie
Genetic Makeup
Categorical split derived from this strain's type — percentage being curated.
Bud structure
Density varies with the grower and conditions — treat this as a tendency, not a guarantee.
Aroma
Flavour
Sensory data is a curated, hand-mapped seed; detail completeness is high. Identity confidence is medium. The diagram is this strain's own sensory radar, not a photo. Batch quality still depends on grower, freshness and storage — none of which is captured here.
Pa's Pie is typically described with aromas of sweet, fruity, mint and gassy and flavours of sweet, fruity, mint and creamy. Aroma and flavour vary with grower, batch and freshness.
Pa's Pie is commonly associated with effects such as euphoric, happy, relaxed and uplifted. Effects are subjective and depend on dose, setting and the individual — this is sensory guidance, not a guarantee.
Pa's Pie is classified as hybrid in the SŌMA catalog. These labels are a loose shorthand rather than a precise prediction of effect; the plant's full chemistry and how it was grown matter more.
By sensory profile, the closest strains in the SŌMA catalog include Rainbow Chips, Xeno and BOOV. SŌMA matches on aroma, flavour and effect rather than name alone.
Sensory guidance for adults 21+ where legal — not medical or legal advice.