Harvest
What SŌMA knows
The full curated reference set the Taste Match Engine reads from.
Tuning the harvest to your taste…
Harvest
The full curated reference set the Taste Match Engine reads from.
Tuning the harvest to your taste…
purple-berry
Grape Scotti sits in the Biscotti family with a grape-forward twist, most often cited as Biscotti x Grape Pie (sometimes Grape Ape).
Did you try it?
“Grape jam folded into warm cookies.”
It reads indica: grape-jam sweetness over a bakery-fuel base, drifting toward sleepy and hungry. The grape-cookie profile is consistent, but the exact grape parent is breeder-dependent, so I rate this medium and flag the variable cross.
Grape Scotti
Indica
Biscotti x Grape Pie
Genetic Makeup
Categorical split derived from this strain's type — percentage being curated.
Bud structure
Density varies with the grower and conditions — treat this as a tendency, not a guarantee.
Aroma
Flavour
Sensory data is a curated, hand-mapped seed; detail completeness is high. Identity confidence is medium. The diagram is this strain's own sensory radar, not a photo. Batch quality still depends on grower, freshness and storage — none of which is captured here.
Grape Scotti is typically described with aromas of grape, sweet, earthy and berry and flavours of grape, sweet, earthy and gassy. Aroma and flavour vary with grower, batch and freshness.
Grape Scotti is commonly associated with effects such as relaxed, sleepy, hungry and euphoric. Effects are subjective and depend on dose, setting and the individual — this is sensory guidance, not a guarantee.
Grape Scotti is classified as indica in the SŌMA catalog. These labels are a loose shorthand rather than a precise prediction of effect; the plant's full chemistry and how it was grown matter more.
By sensory profile, the closest strains in the SŌMA catalog include Las Vegas Purple Kush, Grape Cake and Grape Nuts. SŌMA matches on aroma, flavour and effect rather than name alone.
Sensory guidance for adults 21+ where legal — not medical or legal advice.